Pleasurable food education is ripe with learning possibilities. In the kitchen and in the garden students discover ideas and concepts first-hand, through real-life experience.
Food education can be integrated into any curriculum, from preschool to secondary school, to provide a hands-on understanding of literacy, numeracy, science and much more. Students also learn life skills they can take beyond the classroom that will help them to make healthier choices into the future.
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Research shows that education in real-life contexts, when children don't know they are learning, works