The always enthusiastic and engaging Ian Parmenter hosts this special workshop, leading the group through an exciting journey of scent and flavour as we explore the food of Turkey and how it can be created in kitchen classes.

Details

A recent trip to Turkey has inspired Ian to share the spices and mystery of the exotic Middle-East with you. The menu will be revealed on the day, but without doubt it will excite and entertain the team working with Ian. Book early to get a place on this session, as once sold out bookings will close!

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A taste of Turkey, with Ian Parmenter

The always enthusiastic and engaging Ian Parmenter hosts this special workshop, leading the group through an exciting journey of scent and flavour as we explore the food of Turkey and how it can be created in kitchen classes.

Free!

Open for Registration

In stock

This event is only available for Kitchen Garden Program members.
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