Fruit-based desserts are a 'sometimes' treat in the kitchen classroom. In this session Ian Parmenter will lead the group through some simple, seasonal fruit dishes you can teach your students and remain sure you are meeting nutritional guidelines.

Details

Seasonal desserts are a simple and flavourful treat, featuring beautiful fresh fruit, and offering opportunities for students of all ages to learn new skills. You'll be shown the basics you need to create an array of different sweet dishes that can be adapted to the fruit you have in season at any time in the year.

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Fruit-based desserts in the kitchen classroom, with Ian Parmenter

Fruit-based desserts are a 'sometimes' treat in the kitchen classroom. In this session Ian Parmenter will lead the group through some simple, seasonal fruit dishes you can teach your students and remain sure you are meeting nutritional guidelines.

Free!

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This event is only available for Kitchen Garden Program members.
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