Details

Over the course of the day, there will be opportunities to chat, share and connect with other like-minded educators as well as morning tea and a shared lunch.

It's the perfect day to consolidate learnings and create a vision for your own unique Kitchen Garden Program.

Leave the training feeling confident to deliver pleasurable food education to your young people.

Places are limited, secure your spot before it books out!

Additional Details

Objectives:

• A hands-on experience of pleasurable food education
• Gain core garden skills and ideas for your first garden sessions
• Gain core kitchen skills and ideas for your first kitchen sessions
• Explore the educational resources including print and digital materials
• Plan and sequence learning that is appropriate to your context
• Create a vision for your Kitchen Garden Program
• Ask all your questions

Got a question? Please contact the Support Team on 13000 SAKGF (13000 72543) or support@kitchengardenfoundation.org.au.

Need to cancel or transfer your booking? Please see our Cancellation Policy for details.

Training outcomes 

Primary and secondary teachers:

The outcomes of this course are aligned to the Australian Professional Standards for Teachers as outlined by the Australian Institute for Teaching and School Leadership (AITSL) in maintaining the following standards:

2.2 – Content selection and organisation

3.2 – Plan structure and sequence learning programs

3.4 – Select and use resources

4.2 – Manage classroom activities 

6.2 – Engage in professional learning and improve practice.