Details

It's so easy to make pasta at home and in this workshop Rosa will draw on a lifetime of cooking knowledge to not only look at the different types of pasta and which ones you can make, but also discuss how to make it using both traditional and modern methods.

After making the pasta, participants will turn their attention to look at traditional pasta sauces made from fresh, seasonal produce. The group will also be making the traditional Sicilian sauces of both Meat Ragu and Prapanese Pesto, to form the basis of a light lunch with a glass of wine, salads and bread.

Additional Details

Please wear covered shoes suitable for working in the kitchen.

Enter the College via the main reception area, which is located near the end of Cromwell Street, and follow the signs to the kitchen.

Public transport is usually the best way to get to Collingwood College, with Collingwood train station only minutes away. On Saturdays there may be limited parking in the immediate vicinity of the College. Other parking options are generally the north and south sides of Hoddle Street, in Gipps Street and in the parking zone at the end of Islington Street.