Join this session to learn about the fresh, fragrant flavours of Thai cooking. Daniel Crossman will take participants through the basics of balancing traditional Thai flavours to achieve the harmony of sweet, salty and sour that charaterises this cuisine.

Details

Daniel Crossman is a young Brisbane chef who is inspired by Asian flavours and passionate about sharing his experience and enthusiasm with others.

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Thai cooking, with Daniel Crossman

Join this session to learn about the fresh, fragrant flavours of Thai cooking. Daniel Crossman will take participants through the basics of balancing traditional Thai flavours to achieve the harmony of sweet, salty and sour that charaterises this cuisine.

Free!

Open for Registration

In stock

This event is only available for Kitchen Garden Program members.
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